Carbohydrates

• Plant-derived (non-animal derived, NAD) D-Galactose
• Plant-derived L-Arabinose, not from corn source
• D-Tagatose
• D-Galactose
• chemical synthesized D-Mannose
• β-D-Galactose Pentaacetate
• β-D-Glucose Pentaacetate
• α, β-D-Glucose pentaacetate
• Methyl-α-D-galactopyranoside
• Plant-derived (natural extracted) D-Mannose
• Methyl-α-D-mannopyranoside
• Methyl-β-D-galactopyranoside
• Methyl-α,β-D-galactopyranoside

 

Published date: Aug 28, 2018   Tags: Glucose Pentaacetate glucose pentaacetate beta-D-Glucose Pentaacetate 604-69-3 B-D-Glucose Pentaacetate

What is beta-D-Glucose pentaacetate

β-D-Glucose Pentaacetate is an important intermediate for the synthesis of pharmaceutical intermediates, it can be used for synthesis of β-D-Glucose derivatives, such as beta 2,3,4,6-Tetra-O-acetyl-β-D-glucopyranose and β-D-glucopyranose.

 

Properties

CAS No:	604-69-3
Synonyms:	1,2,3,4,6-Penta-O-acetyl-beta-D- glucopyranose 1,2,3,4,6-Penta-O-acetyl-B-D- glucopyranose
Chemical Structure:
Molecular Formula:	C16H22O11
Molecular Weight:	390.34
Assay:	NLT 98.0%